Think-tank for action on local food systems
Local agricultural policy think-tank Mwapata Institute has recommended a three-pronged policy action to localise the country’s food systems based on lessons from regional and global initiatives.
In its study titled ‘Policy lessons for the food systems transformation agenda in Malawi’, the institute observed that public expenditures on agri-food systems remain largely focused on maize, undermining nutrition and safety of the diets.
The study said while existing policy frameworks demonstrate strong commitment, the biggest challenge has been financing the implementation of the policies and strategies.
Published by Anderson Gondwe, Dinah Salonge and Levison Chiwaula, the study recommends that budget allocations should prioritise initiatives that encourage diversification, strengthen enforcement capacity of food safety and waste management and devolving resource management to district councils.

Reads in part the study: “The budget allocations should prioritise initiatives that encourage the diversification into nutrient-dense crops and livestock and investments into long-term enablers, including research, extension, irrigation, storage and infrastructure.
“Secondly, there is need to strengthen the enforcement capacity of food safety and waste management by increasing funding and staffing for regulatory bodies, establishing designated waste disposal and recycling facilities and scaling awareness campaigns on hazards.”
The study comes at a time Malawi’s food system transformation agenda is facing barriers because of overemphasis on supporting maize production, weak enforcement of food safety and waste management, weak dissemination of policies and lack of meaningful decentralisation, among others.
In an interview on Monday, economist and researcher Greenwell Matchaya said Malawi’s food system was yet to realise its full potential due to environmental unsustainability, climatic shocks vulnerability and inadequate nutritional provisions.
“This can be traced to low investment and inefficient resource allocation,” he said.
For instance, Matchaya observed that more than 20 percent Malawi’s agricultural budget is directed towards the Farm Input Subsidy Programme (Fisp) and recurrent expenditures, leaving little room for strategic investments that could strengthen the sector.
He called for multi-sectoral research to ensure that limited resources are channelled into initiatives yielding the highest return on investment.
In a separate interview, National Planning Commission director of knowledge and learning Joseph Nagoli that leveraging research is essential for realising Malawi’s vision of an industrialised upper middle-income economy as outlined in Malawi 2063, the country’s long-term development strategy.
He said: “The Malawi 2063 targets agricultural commercia l i sation and productivity. Therefore, we need to increase output so that we
have surplus for agro-processing and industrialisation, which will inevitably drive economic growth.”
Nagoli, whose organisation oversees the implementation of the National Research Agenda launched in 2023, stressed the importance of collaboration among engineers, farmers, and marketers in strengthening local agrifood systems.
In an earlier presentation during a National Food Systems Transformation Synthesis workshop in Lilongwe, Ministry of Agriculture, Irrigation and Water Development agriculture economist Doshanie Kadokera encouraged the communities to diversify their staple crops.
The Foods ystems Transformation Agenda stems from the 2003 adoption of the Comprehensive Africa Agriculture Development Programme (Caadp) as
Africa’s policy framework for transforming the agricultural sector while addressing broader food system challenges.
Over the past two decades, Caadp has been embedded into national medium and long-term development plans and priorities of several African countries, including Malawi, but its implementation has faced several challenges, including the need for policy review to address emerging issues such as climate change.
This consensus for change is evident in commitments made at recent major summits, including the UN Food Systems Summit in September 2024



